Katic Breads is the story of a husband and wife’s shared, relentless dedication to the craft of bread baking.
Valrhona Chocolate Croissant
Baguette de Tradition
Pain de Campagne
Pain de Sophia
This week (July 19-22) will have the following specialties being featured: Specialty Bread: Breton Bread (Buckwheat/Spelt blend) Specialty Croissant: Black Forest Croissant For details on each of our outdoor markets, please...
This week (July 12-15) will have the following specialties being featured: Specialty Bread: Asiago, Roasted Garlic Specialty Bread (07/15 only): Sechskornbrot Specialty Croissant: Coconut Croissant For details on each of our...
We wish you all a safe and enjoyable 4th of July tomorrow! For the remainder of the week (July 05-08), we will be featuring the following: Specialty Bread: Blue...